BSc Body Science Low Carb Mousse Protein Dessert Cookies & Cream

BSC BODY SCIENCE
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BSc Body Science Low Carb Mousse Protein Dessert Cookies & Cream
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(551)), Flavours (Milk), Gluten Free Cookie Crumbs 5% (Raw Sugar, Maize Starch, Rice Flour, Vegetable Oil, Rice Bran, Yellow
Pea Flour, Brown Rice Syrup, Cocoa Powder, Psyllium, Vegetable Gum (Guar), Raising Agent (500, 170), Salt, Emulsifier
(Monoglycerides), Natural Flavour), Prebiotic Fibre (Chicory Inulin), Skim Milk Powder, Modified Starch (1442), Vegetable Gum
(415), Salt, Sweetener (Sucralose).
Contains Milk.Allergens: Contains Milk