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Kakadu Plum Co Cold Pressed Olive Oil With Tasmanian Native Pepper

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Kakadu Plum Co Cold Pressed Olive Oil With Tasmanian Native Pepper

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Lemon Myrtle has a lovely lemon finish delicious to drizzle on all salads and vegetables as well as fish and chicken.

Infused with Pepperberry

Kakadu Plum Co.’s Cold Pressed Extra Virgin Olive Oil infused with Tasmanian Native Pepper has a robust flavour with a subtle pepper finish that lingers on the palate. Perfect for grilling, marinating, roasting vegetables and for salad dressing.
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