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Lotus Sea Salt Celtic Coarse

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Lotus Sea Salt Celtic Coarse

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Lotus Coarse Celtic Sea Salt is a moist, superbly flavoured rare and delicate, quality seasoning, hand-harvested by an artisan collective on the shores of Guerande, France. Lotus Coarse Celtic Sea Salt is naturally dried in clay-lined estuary beds, which is how this unrefined salt retains its minerals.

Lotus Coarse Celtic Sea Salt is perfect for use as a cooking or finishing salt and adds a new quality and dimension of flavour to your food as well as enhancing the natural profile of fruits and vegetables.

What is Celtic Sea Salt?
Celtic Sea Salt is a high-quality salt, harvested from the shores of Gueranande.

Lotus Coarse Celtic Sea Salt is:
gluten-free
non-GMO
suitable for vegetarians
naturally lower in sodium than common salt
retains beneficial trace minerals and nutrients from the ocean
hand harvested

The Lotus brand is well known for being committed to sourcing the highest quality organic ingredients and premium raw materials that taste great, without compromising shelf life. In Australia Lotus products are globally sourced, GMO-free, and packed in Melbourne in allergen-free production facilities. A process that uses re-sealable, oxygen barrier bags to maintain freshness. 
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